7 Best Seafood Restaurants in Tokyo

• By PEACE LONGE
• December 9, 2024December 13, 2024
• With 0 comments

Japan prides itself on having the highest-quality proteins, and this extends to seafood. In Tokyo, its ultramodern yet traditional capital, you will find a dizzying number of restaurants. Navigating these spots can be overwhelming, so we’ve compiled a list of the seafood restaurants that are a must-visit in Tokyo.

Check out 7 of the best seafood restaurants in Tokyo:

1. Tempura Fukamachi – Family-Owned Michelin Restaurant
2. Sushi Saito – Highly Exclusive Omakase Sushi 
3. Fish and Oyster Bar – Seibu Shibuya
4. Kaikaya by the Sea – Fusion Izakaya-Style Restaurant
5. Shuka Nomoto – Hidden Gem in Ebisu
6. Den Kushi Flori – Japanese and French Fusion
7. Sushi Yoshitake –  Fresh Sushi in Tokyo

Variety is the spice of Tokyo, so our recommendations are not limited to sushi alone. Try deep-fried seafood, fresh clams, and succulent fish in these restaurants. Expose your palate to Tokyo’s best from its stunning waters!

1. Tempura Fukamachi – Family-Owned Michelin Restaurant 

The seafood at Tempura Fukamachi is far from cheap, but you get both quantity and quality. It offers a multitude of options ranging from shrimp to prawns, all covered in their delicious tempura batter and deep-fried. Their expertise doesn’t stop at seafood; you can also expect fresh and fried vegetables.

Make a reservation before visiting Tempura Fukamachi because it gets really busy. The quality of the seafood draws both locals and tourists to its cozy interior. But if you’re lucky, the head chef will welcome you personally and recommend the best pairing for your dish.

Address: Japan, 〒104-0031 Tokyo, Chuo City, Kyobashi, 2 Chome−5−2 Ａ・Ｍ京橋ビル 101
Google Maps: Click here
Nearest Station: Kyobashi Station
Opening Hours: Tues-Fri 11:30 am – 2 pm, 5 pm – 7 pm, 7:30 pm – 10 pm | Saturday 12 pm – 2 pm, 5 pm – 7 pm, 7:30 pm – 10 pm | Sunday 12 pm – 2 pm, 5 pm – 10 pm (Closed on Mondays)
Contact: +81 3-5250-8777

2. Sushi Saito – Highly Exclusive Omakase Sushi 

With only seven seats in one of the smallest spaces in Tokyo, Sushi Saito is a favourite among locals. Getting a reservation here may be difficult, but it is an experience you’ll never forget! The chef serves sushi in beautiful, tender bites accompanied by different sauces. 

Despite being so exclusive, Sushi Saito has a friendly and relaxed atmosphere. The head chef, famous for his culinary skills, often discusses with customers during meals. It doesn’t matter if you are a newbie or a familiar face; you will always be treated like a regular.

Address: Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 1 Chome−4−5, ARK Hills South Tower, 1F
Google Maps: Click here
Nearest Station: Roppongi 1-chome Station
Opening Hours: Mon-Sat 12:00 pm – 2:00 pm, 5:00 pm – 10:00 pm (Closed on Sundays)
Contact: +81 50-5263-6863

3. Fish and Oyster Bar – Seibu Shibuya

As the name implies, Fish and Oyster Bar serves the freshest oysters possible at affordable prices. The seafood is cooked in numerous ways. You can get risotto, grilled seafood, and sizable portions of pasta. 

If you don’t want to interact, you can scan the QR code on the menu to order. But if you are up for chatting with the friendly staff, they will take your order at the table. The best part about visiting this restaurant? The prices are unbeatable, with some dishes being as low as ¥2500.

Address: Japan, 〒150-0042 Tokyo, Shibuya, Udagawacho, 21−1, A Building, 8階 Seibu Shibuya
Google Maps: Click here
Nearest Station: Shibuya Station
Opening Hours: Mon-Fri 11:00 am – 3:30 pm, 5:00 pm – 10:00 pm | Sat-Sun 11:00 am – 4:00 pm, 5:00 pm – 10:00 pm
Contact: +81 3-5728-7235

4. Kaikaya by the Sea – Fusion Izakaya-Style Restaurant 

Kaikaya by the Sea offers affordable yet delicious seafood with a focus on fish dishes. With flavorful broths, tuna ribs, and fresh sushi, this restaurant is a staple for many. Their menu creatively blends Japanese and Western-style dishes. 

The atmosphere is simple but lively. The restaurant is usually full, so you should book a reservation to avoid the long queues. You can choose a course or have food made à la carte. 

Address: 23-7 Maruyamacho, Shibuya, Tokyo 150-0044, Japan
Google Maps: Click here
Nearest Station: Shinsen Station
Opening Hours: Mon-Sun 5:00 pm – 10:30 pm (Closed on Wednesdays)
Contact: +81 3-3770-0878

5. Shuka Nomoto – Hidden Gem in Ebisu

You might miss this hole-in-the-wall restaurant in Ebisu if you’re not on the lookout. The variation in seafood keeps customers coming back for more. From the crab coquette to chawanmushi, the chefs at Shuka Nomoto enjoy adding little quirks to their dishes. 

Shuka Nomoto is an omakase restaurant, so enjoy the courses set by the chefs. You can get sweet sake to accompany every savoury bite. They also have an impressive wine collection.

Address: 2 Chome-17-1 Ebisu Minami, Shibuya, Tokyo 150-0022, Japan
Google Maps: Click here
Nearest Station: Ebisu Station
Opening Hours: Tues-Sat 6:00 pm – 12:00 am | Sunday 3:00 pm – 10:00 pm (Closed on Mondays)
Contact: +81 3-6303-4355

6. Den Kushi Flori – Japanese and French Fusion

Den Kushi Flori is home to innovative seafood dishes. Scallops, softshell turtles, prawns, and salmon; your tastebuds will be treated to an explosion of flavor. The restaurant switches up the menu often, holding on to their element of surprise. 

The restaurant is located away from Shibuya’s busy streets, so expect a serene yet inviting atmosphere. While it is a little pricey, you will leave with your mouth tingling and your belly full.

Address: Japan, 〒150-0001 Tokyo, Shibuya, Jingumae, 5 Chome−46−7 B1A GEMS青山CROSS
Google Maps: Click here
Nearest Station: Omotesando Station
Opening Hours: Tuesday 6:30 pm – 10:00 pm | Wed-Fri 12:00 pm – 3:00 pm, 6:30 pm – 10:00 pm | Sat-Sun 12:00 pm – 3:00 pm, 6:00 pm – 10:00 pm (Closed on Mondays)
Contact: +81 3-6427-2788

7. Sushi Yoshitake – Fresh Sushi in Tokyo

Of course, we saved one of the best sushi restaurants for last. Sushi Yoshitake provides fresh seafood based on the catch of the day. They prepare and plate your dish right in front of you so you know exactly what is going into your stomach. The seafood goes beyond sushi; they have monkfish, golden eye snappers, and more.

They take your phone away during dinner so you can focus on the flavors and inspiration behind each dish. Sushi Yoshitake is often fully booked for months, so if you are planning a trip to Tokyo, nab reservations early!

Address: Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 7 Chome−8−13 Brown Place９Ｆ
Google Maps: Click here
Nearest Station: Shimbashi Station
Opening Hours: Mon-Fri 6:00 pm – 10:30 pm | Saturday 12:00 pm – 2:00 pm, 6:00 pm – 8:00 pm (Closed on Sundays)
Contact: +81 3-6253-7331

What is the Most Famous Food in Tokyo?

Sushi is arguably the most famous food in Tokyo. This is because it demonstrates Japan’s dedication to having quality seafood. You can try sushi in different forms, like maki rolls and nigiri.

What Japanese City Has the Best Sushi?

Tokyo is regarded as the Japanese city with the best sushi. Its wide range of seafood restaurants allows for creative sushi dishes. However, you can also get mouthwatering sushi at Hokkaido and Ishikawa. 

Is Sushi Also Expensive in Japan?

Sushi is pretty affordable in Japan, but omakase courses are often expensive. You can get cheap sushi meals for a little over ¥1,000, while an omakase course starts from ¥5000 upwards.