Sushi Shirahata offers a luxurious sushi experience featuring the freshest Sanriku seafood, meticulously prepared by a master chef to highlight its natural flavors and textures.
Culinary Highlights:
- Shirahata Omakase Nigiri: A highly recommended chef’s selection of the day’s finest seasonal sushi, crafted to perfection.
- Soft Simmered Octopus: Tender octopus paired with daikon radish, steeped in rich octopus flavors.
- Shiogama-Style Vinegared Mackerel: Mackerel with a gentle citrus acidity, a perfect pairing for sake or other drinks.
Ambiance:
The restaurant’s modern Japanese-style interior offers a serene setting, ideal for a relaxed and indulgent dining experience. It’s perfect for entertaining business guests, celebrating special occasions, or enjoying a romantic date.
Access:
- Directions: A 3-minute walk west of Hon-Shiogama Station on the JR Sengoku Line, located along National Route 45.
Cuisine:
- Japanese / Sashimi (raw fish) / Seafood
- Japanese / Sushi
Why Visit Sushi Shirahata?
For an unforgettable sushi experience in a sophisticated yet welcoming atmosphere, Sushi Shirahata is a top choice in Shiogama.
Features
Pricing
Menu
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¥ 4,200.00
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¥ 5,000.00
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