Perched on the 2nd floor of Daiwa Roynet Hotel Kumamoto, Akaushi Dining Yoka-yoka Teppan & Grill specializes in showcasing the rich flavors of Akaushi beef, a prized local specialty raised on the restaurant’s own ranch in Aso, Kumamoto. With its vibrant atmosphere and versatile dining options, this is a must-visit spot for both casual meals and special occasions.
Highlights:
Akaushi Beef Excellence:
Known for its lean richness and sweet marbled fat, Akaushi beef is the star of the menu.
Dishes are crafted to highlight the natural flavors of this premium meat.
Diverse Dining Experiences:
From affordable lunches to indulgent dinners, there’s something for every occasion.
Perfect for casual outings, wedding after-parties, and even golf competition gatherings.
Relaxed & Stylish Ambiance:
A spacious interior in warm brown tones creates a welcoming atmosphere.
Seating options include:
Counter Seats: Ideal for solo diners or those who enjoy watching the chefs at work.
Table Seats: Great for groups and families.
Private Rooms: Suitable for intimate gatherings or business meetings.
Convenient Access:
Located in front of Hanabatacho Station on the Kumamoto City Tram line.
Meat lovers craving the best of Kumamoto’s Akaushi beef.
Celebrations such as wedding after-parties or corporate gatherings.
Guests seeking a blend of casual and upscale dining options.
Akaushi Dining Yoka-yoka Teppan & Grill invites you to indulge in the unique flavors of Kumamoto’s Akaushi beef, paired with a vibrant and welcoming dining experience.
Leave a Reply