Charcoal-grilled Yakiniku Shintan

Charcoal-grilled Yakiniku -shintan- is a must-visit for those who love beef tongue and enjoy a sophisticated yakiniku experience. This restaurant specializes in dishes that highlight the delicate flavors of premium meats, particularly beef tongue, and offers a relaxed yet elegant atmosphere.

Menu Highlights:

Green Onion Tongue Sandwich: This signature dish features thick slices of beef tongue grilled over charcoal, then sandwiched with a flavorful green onion sauce. The combination of savory and fresh flavors creates a unique and memorable taste.
Cold Noodles: Served as a refreshing end to the meal, these noodles are accompanied by a rich, citrus-infused broth, offering a perfect balance of Japanese flavors.
Wine Pairings: A wide selection of wines and fruit wines complement the grilled meats, making it a popular choice for groups, especially female customers.

Unique Features:

Traditional Tableware: Dishes are served in visually striking traditional pottery, such as Imari ware, adding to the overall dining experience.
Relaxing Ambiance: The restaurant’s interior is designed with brown tones, creating a warm and welcoming environment, perfect for special occasions.

Location & Access:

3 minutes walk from Susukino Station: Head south on Sapporo Ekimae-dori. The restaurant is located on the left-hand corner of Minami 7-jo dori.

Whether you’re planning a date, client entertainment, or a special anniversary dinner, -shintan- offers the perfect setting to enjoy exquisite yakiniku and cold noodles, all paired with carefully selected wines.

+81-11-200-9899

Features

Pricing

Green Onion Tongue Sandwich

Ginger is added to the homemade green onion salt sauce. It is refreshing and has stinging spiciness from the ginger. After receiving an order, they make the sandwich with thick slices of beef tongue.

¥ 1,980.00
Thick Tongue Slices

Through the chef's skilled knife handling, the surface of the thick tongue slices has uniform, consistent cuts. It's seasoned with salt and pepper, so visitors can fully enjoy the taste of the ingredients without adding anything after it's cooked.

¥ 1,870.00