Fresh Fish and Warayaki Jiraiya offers a fantastic dining experience with a focus on fresh sashimi and seafood, along with traditional warayaki (straw-grilled) dishes. The menu features a wide selection of sake, shochu, and cocktails to complement your meal.
The restaurant is child-friendly and provides cozy tatami rooms and kotatsu (heated tables) for a traditional experience. With late-night service, course meals, and an all-you-can-drink option, it’s perfect for casual dining or group celebrations. English-speaking staff are available to assist, making it a welcoming spot for international guests.
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