Taihoku is a Japanese restaurant offering a unique dining experience in a beautifully renovated historic storehouse. Located in Matsumoto, Nagano, it boasts a serene Japanese atmosphere and specializes in handmade soba noodles crafted from locally sourced flour in the renowned Azumino water region.
Highlights
Course Menu:
Compare two varieties of handmade soba noodles, known for their rich flavor and aroma.
Enjoy a la carte dishes prepared with fresh, local ingredients.
Sake Selection:
Features a curated collection of rare sake personally selected by the restaurant’s president from local breweries.
Pairing sake with food enhances the overall dining experience, creating a harmonious balance of flavors.
Ambiance:
The restaurant is a feast for the senses, offering a tranquil atmosphere, seasonal views of the garden, and meticulous attention to detail.
Perfect For
Experiencing Japanese culture through cuisine, ambiance, and hospitality.
Savoring the artistry of soba noodles paired with fine sake.
Celebrating special occasions or enjoying a relaxed meal in a culturally rich setting.
Access
12-minute walk from Matsumoto Station, accessible via JR Chuo Line, JR Shinonoi Line, JR Oito Line, and Matsumoto Electric Railway Kamikochi Line.
This six-course menu is available without reservations. It offers tempura and other a la carte dishes made with various local ingredients. The meal concludes with a comparison of the two colors of soba noodles.
¥ 3,000.00
Sake
To be enjoyed with soba is a wide variety of sake. In addition to the standard items, they also offer brands that cannot be found in other restaurants.
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