ocated just 30 seconds from Fukuma Beach, Unagi no Naruse Fukuoka Fukutsu Branch is a must-visit for lovers of premium eel dishes. The highlight of the menu is the “Unajuu”, served in three sizes to suit your appetite: “Ume” (half an eel), “Take” (three-quarters of an eel), and “Matsu” (a whole eel). Each dish features tender, fluffy eel glazed with a rich, flavorful sauce, beautifully paired with perfectly cooked white rice.
For those looking to enjoy eel alongside a drink, the “Kabayaki” (glaze-grilled eel) is an excellent choice. Its irresistible aroma and generous portion make it a favorite among diners.
The restaurant exudes a traditional Japanese ambiance, with staff dressed in samue (monk’s work clothes), welcoming guests with warm, cheerful smiles. Seating options include counter seats, tables, and cozy sunken kotatsu seats, making it ideal for solo diners, small groups, and larger gatherings alike. Whether you’re visiting for a quiet meal or a lively banquet, Unagi no Naruse offers a memorable dining experience.
Experience the perfect harmony of flavors and tradition at Unagi no Naruse, a special destination for anyone craving the finest eel dishes in a serene seaside setting.
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